The great thing about a crispbread is that they go with just about anything, savoury or sweet. These organic lentil crispbreads are no exception, and as well as being just as versatile as typical crispbreads, you'll also find an excellent source of protein thanks to the lentils, which make them terrific for growth and recovery from exercise - even if you're only a slightly active person.
Table of Nutrition
per 100g: Energy: 1449kJ/342kcal, Fat: 1.2g, of which saturates: 0.2g, Carbohydrate: 58.8g, of which sugars: 4.2g, Fibre: 3.5g, Protein: 22.2g, Salt: 0.8g
Yellow Pea Flour*, Red Lentil Flour* (25%), Brown Lentil Flour* (25%), Sea Salt, *= Certified organic ingredients
Store in a cool and dry place
Best before: see stamp.