Chilli rating - medium - 2 No artificial colours or flavours
Table of Nutrition
per 100g: Energy: 601kJ/145kcal, Fat: 10.7g, of which saturates: 1.2g, Carbohydrate: 10.0g, of which sugars: 3.9g, Protein: 1.1g, Salt: 4.1g
Water, Rapeseed Oil, Red Chilli Paste [Red Chilli Peppers, Salt, Acidity Regulator (Acetic Acid)], Minced Lemongrass (4.5%), Minced Galangal (4.5%), Kaffir Lime Leaves, FISH Sauce [Anchovy Extract (FISH), Salt, Water, Sugar], Modified Maize Starch, Garlic Purée, Sugar, Salt, Concentrated Tomato Paste, Onion, Chilli Flakes, Ground Coriander, Coriander Leaf, Colour (Paprika Extract), Ground Cumin, Acidity Regulator (Citric Acid)
May also contain Peanuts and Nuts
Preparation & Usage
Feeling inspired? We like to tailor our Thai curries by adding a teaspoon of palm sugar or a dash of Blue Dragon Fish Sauce.
Store in a cool, dry place. Once opened, keep refrigerated and consume within 1 month.