As the old song can attest to, spicing up your life can often lead to very promising results. These pepperoncini chilli peppers will help you do just that, by offering a lot of flavour without a huge amount of heat. They're perfect for whatever you fancy, especially as a pizza topping for a little extra zing.
Table of Nutrition
per 100g (drained): Energy: 193kJ/46kcal, Fat: <0.5g, of which saturates: 0g, Carbohydrate: 7.7g, of which sugars: 4.9g, Protein: 1.9g, Salt: 3.5g
Pepperoncini Peppers (54%), Water, Spirit Vinegar, Salt, Firming Agent: Calcium Chloride
May contain traces of MUSTARD SEEDS
Preparation & Usage
Our delicious crisp, spicy chilli peppers are great with kebabs, burgers and on top of pizzas. We like to use them to liven up sandwiches and antipasti platters. Why not stuff them with cheese and herbs for a tasty starter or canapé.
Store in a cool, dry place.
Once opened, keep refrigerated and consume within 14 days.
Best before See side of jar.