If there's any wisdom we've learned, it's that any pizza or plate of nachos is immediately made tastier by topping them with a few jalapeÃ±os. With this handy jar of jalapeÃ±o slices in brine, you'll have readily prepared peppers to give your food a little bit of spice - not too much of course, but enough for you to notice.
Table of Nutrition
per 100g (drained):: Energy: 57kJ/14kcal, Fat: 0g, of which saturates: 0g, Carbohydrate: 1.5g, of which sugars: 1.3g, Fibre: 2.5g, Protein: 0.7g, Salt: 1.80g
Green Jalapeño Pepper, Red Jalapeño Pepper, Yellow Chilli Pepper, Water, Vinegar, Salt, Firming Agent: Calcium Chloride
Preparation & Usage
Our sliced Jalapeño peppers are perfect for adding spice to your favourite dishes. Traditionally used within Mexican cuisine they are a great addition to nachos and salsas. We love to add them to pizzas for a spicy kick.
Best before See side of jar.
Store in a cool, dry place.
Once opened, keep peppers submerged in brine, refrigerate and consume within 7 days.