Let's be honest, lasagne is basically a pasta based savoury cake. There's nothing wrong with that at all, in fact the mighty lasagne is deservedly a beloved dish, and thanks to these lasagne sheets from Garofalo, which are suitable for vegans, any and every variety of lasagne can be enjoyed.
Table of Nutrition
Per 100 g: Energy: 1489 kJ,: 351 kcal, Fat: 1g, of which saturates: 0.1g, Carbohydrate: 70g, of which sugars: 3g, Fibre: 3g, Protein: 14g, Salt: <0.01g
Durum WHEAT Semolina
It may contain traces of SOYBEANS
Preparation & Usage
Cooking suggestions: lasagne Garofalo are ready to be baked, at least 30' at 180°C. For a better preparation we suggest to cook them in boiling water for 3' and put them in the oven for at least 20' at 180°C (356°F).