What could be better than a bowl of farfalle pasta? A bowl of farfalle pasta in three colours, of course! Garofalo's pasta is suitable for vegans, and the different colours of pasta are naturally flavoured accordingly: the red one with tomatoes and the green one with spinach. It might make the yellow farfalle seem less exciting in comparison, but it's still doing its job as a delicious staple food.
Table of Nutrition
per 100 g: Energy: 1489 kJ,: 351 kcal, Fat: 1,0 g, of which saturates: 0,2 g, Carbohydrate: 70 g, of which sugars: 3,0 g, Fibre: 3,0 g, Protein: 14 g, Salt: <0,01 g
Durum WHEAT Semolina, Tomato Paste (2,4%), Spinach Powder (0,5%)
It may contain traces of SOYBEANS