Description
Melting puffs made with organic maize, white rice, carrot, pumpkin, wheatgerm and quinoa.
Nutrition
| per 100g | per 5g (4-5 puffs) | |
|---|---|---|
| Energy | 1810kJ / 429kcal | 91kJ / 21kcal |
| Fat | 13.5g | 0.7g |
| of which saturates | 1.1g | 0.1g |
| Carbohydrates | 67.2g | 3.4g |
| of which sugars | 6.5g | 0.3g |
| Fibre | 2.5g | 0.1g |
| Protein | 8.4g | 0.4g |
| Salt | 0.1g | 0.0g |
| Vitamin: Thiamin (B1) | 1.3mg |
0.1mg |
Ingredients
Dietary Information
Organic
Allergens
May contain traces of Soya and Milk
Preparation & Usage
Weaning advice: These melting puffs are smooth and rounded, perfect for young mouths to explore.
Their easy-to-grasp shape is the right size for little hands to manage, helping to develop hand-mouth coordination.
Storage
Keep in a cool, dry place.
To keep the puffs fresh and crispy, reseal after use and use within 5 days.
Warnings
Important: This product should only be fed to seated, supervised children who are accustomed to chewing solid foods.