Just because you prefer a milder curry, doesn't mean you want to miss out on great flavours altogether. You can get the best of both with this milk korma paste from Patak's, so that you can enjoy a delicious Indian dish without worrying about needing a glass of water or milk to hand.
Table of Nutrition
Per 100g: Energy: 952kJ/229kcal, Fat: 15.5g, of which saturates: 2.6g, Carbohydrate: 14.9g, of which sugars: 9.2g, Protein: 3.1g, Salt: 4.8g
Water, Ground Spices (12%) [Spices (7%), Turmeric (3%), Cumin, Fennel], Rapeseed Oil, Sugar, Concentrated Tomato Purée, Salt, Maize Flour, Ginger Purée, Garlic Purée, Desiccated Coconut (3%), Acid (Acetic Acid), Dried Onion, Dried Coriander Leaf
May contain Mustard, Peanuts and Nuts.
Best Before End: See Lid.
Store in a cool, dry place. Use within 6 weeks of opening and before the best before end date.
THIS PRODUCT MUST BE COOKED.