Description
Dark plum and blackcurrant flavours, subtle oak and fine tannins combine in a rich, full flavoured wine with perfect balance and a lingering finish.
Wine of South Australia Created by Wolfgang Blass Am in 1966 The Heartland of Wolf Blass Wines
ABV
14.5%
Allergens
Produced with the aid of Egg and Milk products and traces may remain Contains Sulphites